- Certified gluten-free
- Makes delicious Hot Cheese Dip and Macaroni and Cheese (recipes on can label)
- Perfect for long-term food storage, emergency preparedness, and survival food
- Refrigeration necessary only when cheese has been prepared
- Large institutional can with lid
- Shelf life up to 10 years*
|Calories per Serving:||120|
|Container Size:||No. 10 can with lid|
|Net Weight:||3 lbs 4 oz (1.48 kg)|
|Shelf Life:||Up to 10 years*|
Product specifications listed above may differ slightly from those on actual product label due to occasional changes in raw ingredient suppliers. Please refer to printed product label for final specifications.
*Shelf life up to 10 years. Best when stored in a cool and dry place at temperatures between 55°F and 70°F. Actual shelf life may vary based on individual storage conditions.